This Breaded Parmesan Ranch Chicken recipe is a tasty twist on classic oven-fried chicken. The chicken is coated in a crispy breadcrumb mixture seasoned with Parmesan cheese and ranch dressing mix, then baked until golden and juicy. Serve it with your favorite sides for a delicious and satisfying meal. The recipe is quick and easy to make, perfect for busy weeknights. Give your dinner a flavorful upgrade with this mouthwatering chicken dish!
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 tablespoons ranch dressing mix
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup melted butter
Directions
- Preheat the oven to 400°F (200°C).
- In a shallow dish, combine the breadcrumbs, Parmesan cheese, ranch dressing mix, garlic powder, paprika, salt, and black pepper.
- Dip each chicken breast into the melted butter, then coat it with the breadcrumb mixture, pressing gently to adhere.
- Place the coated chicken breasts on a baking sheet.
- Bake for 20-25 minutes, or until the chicken is cooked through and the coating is golden brown.
- Serve hot and enjoy!
Interesting Facts
The combination of Parmesan cheese and ranch dressing mix adds a savory and tangy flavor to the chicken.
Using melted butter instead of egg wash helps the breadcrumb mixture stick better to the chicken.
You can customize the seasoning by adding herbs like parsley, oregano, or thyme to the breadcrumb mixture.