Delicious Blue Cheese Stuffed Buffalo Burger Recipe

Indulge in the juicy and flavorful blue cheese stuffed buffalo burger that combines the richness of blue cheese with the lean and tender buffalo meat. This recipe is perfect for a backyard barbecue or a weekend family dinner.

Ingredients

• 1 lb ground buffalo meat
• 1/2 cup crumbled blue cheese
• 1/4 cup breadcrumbs
• 1 egg
• 1 tsp garlic powder
• Salt and pepper to taste
• Hamburger buns
• Lettuce, tomato, and red onion for toppings

Directions

1. In a bowl, mix the ground buffalo meat with blue cheese, breadcrumbs, egg, garlic powder, salt, and pepper.
2. Form the mixture into burger patties, making an indentation in the center of each patty.
3. Fill the indentation with more blue cheese and seal the edges to prevent the cheese from oozing out during cooking.
4. Grill the stuffed burger patties over medium heat for about 5-6 minutes per side, or until cooked to your desired doneness.
5. Toast the hamburger buns on the grill for a minute or two.
6. Assemble the burgers by placing the patties on the buns and topping with lettuce, tomato, and red onion.
7. Serve hot with your favorite condiments and enjoy!

Interesting Facts