These Chocolate Protein Balls are a perfect snack for when you're craving something sweet but want to stick to your healthy eating plan. Packed with protein and natural sweetness, they are easy to make and are great for on-the-go snacking or a post-workout treat.
Ingredients
- 1 cup rolled oats
- 1/2 cup chocolate protein powder
- 1/2 cup almond butter
- 1/4 cup honey
- 1/4 cup mini chocolate chips
- 1 tsp vanilla extract
- Pinch of salt
Directions
- In a food processor, pulse the rolled oats until they reach a flour-like consistency.
- Add the chocolate protein powder, almond butter, honey, vanilla extract, and salt to the food processor. Pulse until well combined.
- Transfer the mixture to a bowl and stir in the mini chocolate chips.
- Using your hands, roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Refrigerate the balls for at least 30 minutes to firm up.
- Store the Chocolate Protein Balls in an airtight container in the refrigerator for up to a week.
