These Avocado and Bacon Stuffed Eggs are a savory twist on traditional deviled eggs. The creamy avocado pairs perfectly with the crispy bacon, creating a delicious and satisfying appetizer or snack. They are easy to make and perfect for any occasion.
Ingredients
- 6 hard-boiled eggs
- 1 ripe avocado
- 4 slices of bacon, cooked crispy and crumbled
- 2 tbsp mayonnaise
- 1 tsp Dijon mustard
- 1/2 tsp garlic powder
- Salt and pepper to taste
- Fresh chives for garnish
Directions
- Slice the hard-boiled eggs in half lengthwise and remove the yolks.
- In a bowl, mash the avocado until smooth.
- Add the egg yolks, crumbled bacon, mayonnaise, Dijon mustard, garlic powder, salt, and pepper to the mashed avocado. Mix until well combined.
- Spoon the avocado mixture into the egg white halves.
- Garnish with fresh chives and serve chilled.
Interesting Facts
Avocado is a nutrient-dense fruit that is high in healthy fats and fiber.
Bacon adds a crunchy and savory element to the creamy avocado filling.