Delicious Antipasto Squares Recipe Perfect for Parties and Gatherings

Antipasto Squares are a popular appetizer that combines all the flavors of Italian antipasto in a convenient bite-sized form. Perfect for parties, potlucks, or as a tasty snack, these squares are sure to impress your guests with their savory and cheesy goodness.

Ingredients

• 1 package refrigerated crescent roll dough
• 1/4 lb thinly sliced provolone cheese
• 1/4 lb thinly sliced salami
• 1/4 lb thinly sliced ham
• 1/4 lb thinly sliced pepperoni
• 1 jar roasted red peppers, drained and chopped
• 1/4 cup grated Parmesan cheese
• 1/4 cup chopped black olives
• 1/4 cup chopped fresh parsley
• 1/4 cup Italian dressing

Directions

1. Preheat oven to 350°F and grease a 9x13 inch baking dish.
2. Unroll the crescent roll dough and press it into the bottom of the baking dish, making sure to seal any seams.
3. Layer the provolone cheese, salami, ham, pepperoni, roasted red peppers, Parmesan cheese, black olives, and parsley over the dough.
4. Drizzle the Italian dressing over the top.
5. Cover with another layer of crescent roll dough, pressing the seams to seal.
6. Bake for 25-30 minutes or until golden brown.
7. Let cool slightly before cutting into squares and serving.

Interesting Facts