Delicious and Spicy Old-Fashioned Spice Pie Recipe

This old-fashioned spice pie is a timeless dessert that is sure to delight your taste buds with its warm and aromatic spices. With a flaky crust and a perfectly spiced filling, this pie is the perfect way to add a touch of nostalgia to your dessert table.

Ingredients

• 1 9-inch pie crust
• 1 cup brown sugar
• 1/2 cup white sugar
• 1/4 cup flour
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1/4 tsp cloves
• 1/4 tsp allspice
• 1/4 tsp salt
• 1 cup milk
• 2 eggs
• 1 tsp vanilla extract

Directions

1. Preheat your oven to 350°F.
2. Place the pie crust in a 9-inch pie dish.
3. In a mixing bowl, combine the brown sugar, white sugar, flour, cinnamon, nutmeg, cloves, allspice, and salt.
4. Add the milk, eggs, and vanilla extract to the dry ingredients and mix well.
5. Pour the filling into the pie crust.
6. Bake the pie for 40-45 minutes, or until the filling is set and the crust is golden brown.
7. Let the pie cool before serving.
8. Enjoy a slice of this old-fashioned spice pie with a dollop of whipped cream or a scoop of vanilla ice cream.

Interesting Facts