Delicious and Simple Flat Iron Steak Recipe

4 stars
3.94 (14)

This flat iron steak recipe is perfect for a quick and tasty meal. The steak is seasoned simply and grilled to perfection, making it juicy and flavorful. With minimal ingredients and easy preparation, this dish is sure to become a favorite.

Ingredients

  • 1 ½ pounds flat iron steak
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Directions

  1. Preheat grill to high heat.
  2. Rub flat iron steak with olive oil, salt, pepper, garlic powder, and onion powder.
  3. Place steak on grill and cook for 5-7 minutes on each side, or until desired doneness.
  4. Remove steak from grill and let rest for 5 minutes before slicing.
  5. Serve and enjoy!

Interesting Facts

  • Flat iron steak is a flavorful cut of meat that comes from the shoulder area of the cow.
  • This steak is perfect for grilling and pairs well with a variety of side dishes.