Delicious and Nutritious Greek Quinoa Salad Recipe

This Greek Quinoa Salad is a refreshing and satisfying dish that combines the flavors of a classic Greek salad with the added nutritional benefits of quinoa. Perfect for a light lunch or a side dish at a summer BBQ, this salad is sure to impress your guests with its vibrant colors and flavors.

Ingredients

• 1 cup quinoa, rinsed and cooked
• 1 cucumber, diced
• 1 pint cherry tomatoes, halved
• 1 red bell pepper, diced
• 1/2 red onion, thinly sliced
• 1/2 cup kalamata olives, pitted and halved
• 1/2 cup feta cheese, crumbled
• 1/4 cup fresh parsley, chopped
• 1/4 cup olive oil
• 2 tbsp red wine vinegar
• 1 tsp dried oregano
• Salt and pepper to taste

Directions

1. In a large bowl, combine the cooked quinoa, cucumber, tomatoes, bell pepper, red onion, olives, feta cheese, and parsley.
2. In a small bowl, whisk together the olive oil, red wine vinegar, oregano, salt, and pepper.
3. Pour the dressing over the salad and toss to combine.
4. Serve chilled and enjoy!

Interesting Facts