Delicious and Flavorful Hawaiian Turkey Burgers Recipe

These Hawaiian Turkey Burgers are a perfect blend of sweet and savory flavors, combining ground turkey with pineapple, teriyaki sauce, and spices for a mouthwatering taste sensation. Serve them at your next BBQ for a taste of the islands right in your own backyard.

Ingredients

• 1 lb ground turkey
• 1/2 cup crushed pineapple, drained
• 2 tbsp teriyaki sauce
• 1/4 tsp garlic powder
• 1/4 tsp ground ginger
• Salt and pepper to taste
• 4 hamburger buns
• Lettuce, tomato, and red onion for toppings

Directions

1. In a bowl, mix together the ground turkey, crushed pineapple, teriyaki sauce, garlic powder, ground ginger, salt, and pepper until well combined.
2. Form the mixture into 4 burger patties.
3. Preheat a grill or grill pan over medium-high heat. Cook the burgers for 4-5 minutes per side, or until they are cooked through.
4. Toast the hamburger buns on the grill for a minute or two.
5. Assemble the burgers by placing a burger patty on each bun, then topping with lettuce, tomato, and red onion.
6. Serve the Hawaiian Turkey Burgers hot and enjoy!

Interesting Facts