This holiday shrimp dip is the perfect appetizer for any festive gathering. Creamy and savory, it pairs perfectly with crackers or vegetables. With a hint of spice and plenty of shrimp, this dip is sure to be a crowd pleaser.
Ingredients
- 1 pound cooked shrimp, chopped
- 8 oz cream cheese, softened
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1/4 cup chopped green onions
- 1/4 cup chopped red bell pepper
- 1/4 cup chopped celery
- 1 tsp Worcestershire sauce
- 1 tsp hot sauce
- 1/2 tsp garlic powder
- Salt and pepper to taste
Directions
- In a mixing bowl, combine cream cheese, mayonnaise, and sour cream until smooth.
- Add in chopped shrimp, green onions, red bell pepper, celery, Worcestershire sauce, hot sauce, garlic powder, salt, and pepper.
- Mix until well combined.
- Cover and refrigerate for at least 1 hour before serving.
- Serve with crackers or sliced vegetables.
Interesting Facts
Shrimp are a good source of protein and low in calories, making this dip a healthier alternative to other creamy dips.
The combination of ingredients in this dip creates a perfect balance of flavors, with the creaminess of the cream cheese and tanginess of the mayonnaise and sour cream.