Delicious and Low-Calorie White Chocolate Coconut Latte Recipe

Indulge in a creamy and flavorful skinny white chocolate coconut latte made with hints of vanilla and topped with whipped cream. This low-calorie version of the classic indulgent beverage is perfect for those looking to satisfy their sweet tooth without the guilt. With just a few simple ingredients and a few minutes of preparation, you can create a cafe-quality drink in the comfort of your own home.

Ingredients

• 1 cup skim milk
• 2 tablespoons white chocolate chips
• 1 tablespoon unsweetened shredded coconut
• 1 teaspoon vanilla extract
• 1 shot of espresso or ½ cup strong brewed coffee
• Whipped cream (optional)

Directions

1. In a small saucepan, heat the skim milk over medium heat until hot but not boiling.
2. Add the white chocolate chips, shredded coconut, and vanilla extract to the saucepan. Stir until the chocolate chips and coconut have melted and the mixture is smooth.
3. If using espresso, prepare a shot of espresso. If using coffee, brew a strong cup of coffee.
4. Pour the espresso or coffee into a large mug.
5. Slowly pour the hot milk mixture over the espresso or coffee, stirring gently to combine.
6. Top with whipped cream, if desired.
7. Serve immediately and enjoy!

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