This skinny meatloaf recipe is a healthier take on the classic comfort food. Made with lean ground beef, oats, and plenty of flavorful seasonings, this dish is satisfying and wholesome. It's perfect for a cozy weeknight dinner that won't leave you feeling weighed down.
Ingredients
- 1 lb lean ground beef
- 1/2 cup oats
- 1/2 cup grated carrots
- 1/4 cup diced onions
- 1/4 cup ketchup
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Directions
- Preheat the oven to 350°F.
- In a large bowl, mix together the ground beef, oats, carrots, onions, ketchup, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
- Shape the mixture into a loaf and place it in a loaf pan.
- Bake for 45-50 minutes, or until the internal temperature reaches 160°F.
- Let the meatloaf rest for 5 minutes before slicing and serving.