Name: Delicious and Fluffy Marilyn's Onion Soufflé Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Ingredients: 4 large onions, thinly sliced; 4 tablespoons butter; 4 eggs; 1 cup milk; 1/2 cup grated Parmesan cheese; 1/2 cup breadcrumbs; Salt and pepper to taste

Delicious and Fluffy Marilyn's Onion Soufflé Recipe

4.15 (16)

This savory and creamy Onion Soufflé is the perfect side dish for any meal. It is light, fluffy, and packed with the rich flavor of caramelized onions. Serve it at your next dinner party and impress your guests with this irresistible dish.

Ingredients

4 large onions, thinly sliced
4 tablespoons butter
4 eggs
1 cup milk
1/2 cup grated Parmesan cheese
1/2 cup breadcrumbs
Salt and pepper to taste

Directions

Preheat the oven to 350°F (175°C) and grease a soufflé dish
In a large skillet, melt the butter over medium heat and add the sliced onions. Cook until caramelized, about 20 minutes
In a mixing bowl, whisk together the eggs, milk, Parmesan cheese, breadcrumbs, salt, and pepper
Fold in the caramelized onions and pour the mixture into the prepared soufflé dish
Bake for 25-30 minutes, or until the soufflé is puffed and golden brown
Serve hot and enjoy the creamy and flavorful Marilyn's Onion Soufflé

Interesting Facts

Soufflés are known for their light and airy texture, created by incorporating beaten egg whites into the base mixture

Onions are a versatile ingredient that add depth of flavor to dishes when caramelized

Marilyn's Onion Soufflé can be customized with additional ingredients such as herbs, bacon, or cheese for added flavor