Delicious and Flavorful Wine and Lemon Ranch Pork Chops Recipe

Indulge in the succulent taste of tender pork chops marinated in a zesty blend of white wine, lemon, and ranch seasonings. This dish is perfect for a cozy night in or a special occasion dinner, combining the perfect balance of tangy and savory flavors that will surely impress your taste buds.

Ingredients

• 4 boneless pork chops
• 1/2 cup white wine
• 1/4 cup lemon juice
• 2 tablespoons ranch seasoning mix
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• Salt and pepper to taste
• Chopped fresh parsley for garnish

Directions

1. In a large resealable plastic bag, combine white wine, lemon juice, ranch seasoning mix, minced garlic, olive oil, salt, and pepper.
2. Add the pork chops to the bag, seal, and refrigerate for at least 1 hour to marinate.
3. Heat a grill or skillet over medium-high heat and cook the pork chops for 4-5 minutes on each side until cooked through.
4. Serve the pork chops hot, garnished with chopped parsley.
5. Enjoy your Wine and Lemon Ranch Pork Chops!

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