Delicious and Flavorful Pizza Pork Chops Recipe

Indulge in the delicious combination of tender pork chops smothered in pizza sauce, topped with gooey mozzarella cheese, and finished with your favorite pizza toppings. This recipe is a fun twist on traditional pork chops that is sure to please pizza lovers of all ages. The pork chops are seasoned with Italian herbs and spices, creating a burst of flavor in every bite. Serve with a side of spaghetti or garlic bread for a complete meal that will have your family begging for more. With a total preparing time of 45 minutes, you can have this satisfying dish on the table in no time. Give it a try and watch as pizza meets pork chops in an amazing culinary experience!

Ingredients

• 4 boneless pork chops
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon garlic powder
• 1 cup pizza sauce
• 2 cups shredded mozzarella cheese
• Your favorite pizza toppings (e.g., sliced pepperoni, sliced mushrooms, diced onions, sliced bell peppers)
• 2 tablespoons olive oil

Directions

1. Preheat the oven to 400°F (200°C).
2. Season the pork chops on both sides with salt, black pepper, oregano, basil, and garlic powder.
3. Heat olive oil in a skillet over medium-high heat. Add the pork chops and cook for 4-5 minutes on each side until browned.
4. Transfer the browned pork chops to a baking dish.
5. Spread a layer of pizza sauce over each pork chop.
6. Top the sauce with a generous amount of shredded mozzarella cheese.
7. Add your favorite pizza toppings on top of the cheese.
8. Place the baking dish in the preheated oven and bake for 15-20 minutes until the pork chops are cooked through and the cheese is melted and bubbly.
9. Remove from the oven and let the pork chops rest for a few minutes before serving.
10. Serve hot with spaghetti or garlic bread for a complete meal.

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