Indulge in the festive flavors of eggnog and cranberry with this delightful holiday salad. Made with fresh ingredients, this salad is a perfect combination of creamy, tangy, and sweet flavors. It is a great addition to any holiday meal or can be enjoyed on its own. Gather your loved ones and celebrate the season with this delicious salad.
Ingredients
- 2 cups fresh cranberries
- 1 cup granulated sugar
- 4 cups mixed salad greens
- 1 cup chopped pecans
- 1 cup crumbled goat cheese
- 1 cup eggnog
- 1/4 cup mayonnaise
- 2 tablespoons apple cider vinegar
- Salt and pepper to taste
Directions
- Place the cranberries and sugar in a saucepan over medium heat. Cook until the cranberries burst and the sugar dissolves, stirring occasionally. Remove from heat and let cool.
- In a large salad bowl, combine the mixed salad greens, chopped pecans, and crumbled goat cheese.
- In a separate bowl, whisk together the eggnog, mayonnaise, apple cider vinegar, salt, and pepper until well combined. Drizzle the dressing over the salad and toss gently to coat.
- Add the cooled cranberries to the salad and toss again.
- Serve immediately and enjoy!
Interesting Facts
Cranberries are a great source of vitamin C and antioxidants.
Eggnog is a traditional holiday drink made with milk, eggs, sugar, and spices.
Combining the flavors of eggnog and cranberry in a salad creates a unique and delicious flavor combination.
The creamy dressing made with eggnog adds a rich and festive touch to this salad.