This garlic fried rice recipe is a must-try for garlic lovers. The fragrant aroma of garlic combined with the savory flavors of rice makes this dish irresistible. It can be enjoyed as a side dish or a main course, and it is sure to become a favorite in your household.
Ingredients
- 3 cups cooked white rice
- 4 cloves of garlic, minced
- 2 tablespoons vegetable oil
- 1 teaspoon soy sauce
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 green onions, chopped
Directions
- Heat vegetable oil in a large skillet over medium heat.
- Add minced garlic and sauté until golden and fragrant.
- Add cooked white rice to the skillet and stir to combine with the garlic.
- Season with soy sauce, salt, and black pepper.
- Cook for another 2-3 minutes, stirring occasionally.
- Remove from heat and stir in chopped green onions.
- Serve hot and enjoy!
Interesting Facts
Garlic is known for its numerous health benefits, including boosting the immune system and reducing blood pressure.
Fried rice is a popular dish in many Asian countries and can be customized with various ingredients.
Adding a fried egg on top of the garlic fried rice can take this dish to the next level of deliciousness.