Delicious and Flavorful Colorful Garlic Orzo Recipe

This Colorful Garlic Orzo recipe is a perfect side dish that is not only flavorful but also visually appealing. The combination of garlic, colorful vegetables, and orzo pasta makes for a dish that is both tasty and satisfying. It is perfect for family dinners or potlucks, and it is easy to make in just a few simple steps.

Ingredients

• 1 cup orzo pasta
• 2 cloves garlic, minced
• 1 red bell pepper, diced
• 1 yellow bell pepper, diced
• 1 cup cherry tomatoes, halved
• 1/4 cup fresh parsley, chopped
• 1/4 cup grated Parmesan cheese
• 2 tablespoons olive oil
• Salt and pepper to taste

Directions

1. Cook orzo pasta according to package instructions, drain and set aside.
2. In a skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
3. Add diced bell peppers to the skillet and sauté until slightly softened.
4. Add cherry tomatoes and cooked orzo to the skillet. Stir well to combine.
5. Season with salt and pepper, and cook for an additional 2-3 minutes.
6. Remove from heat and stir in chopped parsley and grated Parmesan cheese.
7. Serve hot as a colorful and delicious side dish.

Interesting Facts