Delicious and Easy to Make Banana Fritters Recipe

This recipe for easy banana fritters is a tasty treat that can be whipped up in minutes. The ripe bananas give the fritters a natural sweetness while the crispy outer layer adds a satisfying crunch. Perfect for breakfast, dessert, or a tasty snack!

Ingredients

• 2 ripe bananas
• 1 cup all-purpose flour
• 1/4 cup sugar
• 1 tsp baking powder
• 1/2 tsp salt
• 1/2 tsp cinnamon
• 1/4 cup milk
• 1 egg
• 1 tsp vanilla extract
• Oil for frying

Directions

1. In a bowl, mash the bananas until smooth.
2. Add the flour, sugar, baking powder, salt, and cinnamon to the mashed bananas and mix well.
3. In a separate bowl, whisk together the milk, egg, and vanilla extract.
4. Pour the wet ingredients into the banana mixture and stir until combined.
5. Heat oil in a frying pan over medium heat.
6. Drop spoonfuls of the banana batter into the hot oil and fry until golden brown on both sides.
7. Remove fritters from the oil and place on a paper towel-lined plate to drain excess oil.
8. Serve warm and enjoy!

Interesting Facts