Elevate your french fries game with this delicious cilantro twist. Crispy on the outside, fluffy on the inside, and packed with the fresh flavors of cilantro, these fries are sure to be a hit at any gathering or as a tasty snack. This recipe is easy to make and guaranteed to impress your family and friends.
Ingredients
- 4 large russet potatoes, peeled and cut into fries
- 1/4 cup fresh cilantro, chopped
- 2 cloves garlic, minced
- 1/4 cup olive oil
- Salt and pepper to taste
Directions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a large bowl, toss the potato fries with olive oil, cilantro, garlic, salt, and pepper until well coated.
- Spread the fries in a single layer on the prepared baking sheet.
- Bake for 25-30 minutes, flipping halfway through, until the fries are golden brown and crispy.
- Remove from the oven and season with additional salt and pepper, if desired.
- Serve hot and enjoy your flavorful cilantro french fries!
Interesting Facts
Cilantro is also known as coriander and adds a fresh, zesty flavor to dishes.
French fries are believed to have originated in Belgium, not France.
Potatoes are a good source of vitamin C, potassium, and fiber.