Delicious and Easy Shredded Chicken and Cheese Taquitos Recipe

These crispy shredded chicken and cheese taquitos are the perfect appetizer or snack. With a crispy exterior and a flavorful filling of shredded chicken and melted cheese, these taquitos are sure to be a hit with your family and friends.

Ingredients

• 2 cups shredded cooked chicken
• 1 cup shredded cheese (cheddar or Monterey Jack)
• 1/4 cup chopped cilantro
• 1/4 cup chopped green onions
• 1 teaspoon chili powder
• 1/2 teaspoon cumin
• 1/2 teaspoon garlic powder
• Salt and pepper to taste
• 12 small corn or flour tortillas
• Vegetable oil for frying

Directions

1. In a large bowl, mix together the shredded chicken, cheese, cilantro, green onions, chili powder, cumin, garlic powder, salt, and pepper.
2. Place a spoonful of the chicken mixture on each tortilla and roll up tightly.
3. Heat vegetable oil in a large skillet over medium-high heat.
4. Fry the taquitos in batches until golden brown and crispy, about 2-3 minutes per side.
5. Remove the taquitos from the skillet and drain on a paper towel-lined plate.
6. Serve hot with salsa, guacamole, or sour cream for dipping.

Interesting Facts