Homemade Coney Island Sauce Recipe for Perfect Chili Dogs

This homemade Coney Island Chili Dog Sauce recipe is perfect for topping your hot dogs at your next BBQ. Made with ground beef, onions, garlic, and a blend of spices, this sauce is savory and satisfying. Serve it over grilled hot dogs with some shredded cheese and diced onions for a classic Coney Island experience.

Ingredients

• 1 lb ground beef
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 cup ketchup
• 1/4 cup yellow mustard
• 2 tbsp brown sugar
• 1 tsp chili powder
• 1/2 tsp cayenne pepper
• Salt and pepper to taste
• Hot dog buns, grilled hot dogs, shredded cheese, diced onions for serving

Directions

1. In a large skillet, cook the ground beef over medium heat until browned.
2. Add the chopped onion and garlic to the skillet and cook until fragrant, about 2 minutes.
3. Stir in the ketchup, mustard, brown sugar, chili powder, cayenne pepper, salt, and pepper.
4. Simmer the sauce for 15-20 minutes, stirring occasionally, until it thickens.
5. Serve the Coney Island sauce over grilled hot dogs in buns, topped with shredded cheese and diced onions.
6. Enjoy your delicious homemade Coney Island Chili Dog Sauce!

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