Delicious Grilled Squash with a Tangy Piquant Sauce Recipe

This recipe combines the smoky flavor of grilled squash with a zesty and piquant sauce, creating a dish that is both flavorful and satisfying. Perfect for summer barbecues or as a side dish for a family meal.

Ingredients

• 2 medium-sized squash, sliced
• 1/4 cup olive oil
• Salt and pepper to taste
• 1/4 cup hot sauce
• 2 tbsp honey
• 1 tsp garlic powder
• 1/2 tsp paprika

Directions

1. Preheat grill to medium-high heat.
2. Brush squash slices with olive oil and season with salt and pepper.
3. Grill squash for 3-4 minutes on each side, until tender and slightly charred.
4. In a small bowl, whisk together hot sauce, honey, garlic powder, and paprika.
5. Drizzle the sauce over the grilled squash before serving.
6. Enjoy your flavorful grilled squash with piquant sauce!

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