This Gluck recipe is a classic American dish that is perfect for any occasion. It is a hearty and flavorful dish that is sure to please your taste buds. With simple ingredients and easy instructions, you can whip up this delicious Gluck in no time!
Ingredients
- 1 pound ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 can tomato sauce
- 1 can kidney beans, drained and rinsed
- 1 can corn, drained
- 1 tablespoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
- Shredded cheddar cheese, for serving
- Sour cream, for serving
- Chopped green onions, for serving
Directions
- In a large pot, cook the ground beef over medium heat until browned.
- Add the diced onion and garlic and cook until the onion is soft.
- Stir in the diced tomatoes, tomato sauce, kidney beans, corn, chili powder, cumin, salt, and pepper.
- Simmer the mixture for 30 minutes, stirring occasionally.
- Serve the Gluck hot topped with shredded cheddar cheese, sour cream, and chopped green onions.
Interesting Facts
Gluck is a versatile dish that can be customized with your favorite ingredients.
This recipe is a great make-ahead meal and tastes even better the next day.
Gluck is a popular dish at American potlucks and family gatherings.