This pear pizza appetizer is a unique and flavorful twist on traditional pizza. The combination of sweet pears, creamy cheese, and savory prosciutto creates a delicious blend of flavors that will impress your guests. Best of all, it's quick and easy to make, perfect for a last-minute appetizer or a weeknight dinner. Give this recipe a try and enjoy a taste sensation like no other!
Ingredients
- 1 pre-made pizza dough
- 2 pears, thinly sliced
- 8 ounces mozzarella cheese, shredded
- 4 slices prosciutto, torn into pieces
- 1/4 cup balsamic glaze
- Fresh basil leaves for garnish
Directions
- Preheat the oven to 425°F (220°C).
- Roll out the pre-made pizza dough onto a greased baking sheet.
- Arrange the sliced pears evenly over the dough.
- Sprinkle the shredded mozzarella cheese over the pears.
- Top with the torn prosciutto pieces.
- Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and golden.
- Remove from the oven and drizzle with balsamic glaze.
- Garnish with fresh basil leaves.
- Slice into small squares and serve as an appetizer.
