Delicious and Easy Cheesy Keto Biscuits Recipe

These Cheesy Keto Biscuits are perfect for anyone following a low-carb or keto diet. They are packed with cheesy flavor and have a light and fluffy texture. These biscuits are easy to make and are great for breakfast, lunch, or dinner.

Ingredients

• 2 cups almond flour
• 1/2 cup shredded cheddar cheese
• 1/4 cup grated Parmesan cheese
• 2 teaspoons baking powder
• 1/2 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/4 cup melted butter
• 2 large eggs

Directions

1. Preheat the oven to 350°F and line a baking sheet with parchment paper.
2. In a large bowl, mix together the almond flour, cheddar cheese, Parmesan cheese, baking powder, garlic powder, and salt.
3. In a separate bowl, whisk together the melted butter and eggs.
4. Add the wet ingredients to the dry ingredients and mix until well combined.
5. Using a cookie scoop or spoon, scoop the dough onto the prepared baking sheet, making 8 biscuits.
6. Bake in the preheated oven for 15-18 minutes, or until the biscuits are golden brown.
7. Serve warm and enjoy!

Interesting Facts