Delicious and Easy Buckeye Cookies III Recipe

Indulge in the rich and creamy taste of homemade Buckeye Cookies III. These delectable treats feature a peanut butter and chocolate combination that is sure to satisfy your sweet tooth. Perfect for any occasion, these cookies are a crowd-pleaser and easy to make!

Ingredients

• 1 cup creamy peanut butter
• 1/2 cup butter, softened
• 1/2 teaspoon vanilla extract
• 3 cups confectioners' sugar
• 2 cups semisweet chocolate chips
• 1 tablespoon vegetable shortening

Directions

1. In a medium bowl, mix together peanut butter, butter, vanilla, and confectioners' sugar.
2. Roll into 1 inch balls and place on a waxed paper-lined cookie sheet.
3. Press a toothpick into the top of each ball (to be used later as a handle for dipping) and chill in freezer until firm, about 30 minutes.
4. Melt chocolate chips with shortening in a double boiler or in a microwave until smooth.
5. Dip frozen peanut butter balls in chocolate holding onto the toothpick. Leave a small portion of peanut butter showing at the top to make them look like Buckeyes. Put back on the cookie sheet and refrigerate until serving.

Interesting Facts