This air fryer frittata is a simple and tasty dish that is perfect for breakfast, brunch, or even dinner. With a fluffy egg base and plenty of veggies and cheese mixed in, it's a versatile and filling meal that can be customized to suit your tastes.
Ingredients
- 6 eggs
- 1/2 cup milk
- 1 cup chopped vegetables (bell peppers, onions, spinach, etc.)
- 1/2 cup shredded cheese
- Salt and pepper to taste
- Cooking spray
Directions
- Preheat your air fryer to 350°F.
- In a mixing bowl, whisk together eggs, milk, salt, and pepper until well combined.
- Add in the chopped vegetables and shredded cheese, stirring to combine.
- Spray a small baking dish that fits in your air fryer with cooking spray.
- Pour the egg mixture into the dish.
- Place the dish in the air fryer and cook for 15-20 minutes, until the frittata is set and lightly golden on top.
- Carefully remove the dish from the air fryer and let it cool slightly before slicing and serving.