Spicy and flavorful Cajun Shrimp Soup

This Cajun Shrimp Soup is a perfect blend of spices and seafood, creating a savory and comforting dish. It's perfect for a cozy night in or entertaining guests with a taste of the South. The combination of shrimp, vegetables, and Cajun seasoning will leave your taste buds craving more.

Ingredients

• 1 lb shrimp, peeled and deveined
• 1 onion, diced
• 1 bell pepper, diced
• 2 stalks celery, chopped
• 4 cloves garlic, minced
• 1 can diced tomatoes
• 4 cups chicken broth
• 1 tbsp Cajun seasoning
• 1/2 tsp thyme
• Salt and pepper to taste
• 2 tbsp olive oil
• Cooked rice for serving
• Fresh parsley for garnish

Directions

1. In a large pot, heat the olive oil over medium heat.
2. Add the onion, bell pepper, celery, and garlic. Cook until vegetables are softened.
3. Add the shrimp and cook until pink, about 2-3 minutes.
4. Stir in the diced tomatoes, chicken broth, Cajun seasoning, thyme, salt, and pepper.
5. Let the soup simmer for 15-20 minutes to allow flavors to meld together.
6. Serve the Cajun Shrimp Soup over cooked rice and garnish with fresh parsley.
7. Enjoy the spicy and flavorful soup!

Interesting Facts