Name: Delicious and Creamy Homemade White Hot Chocolate Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 4 cups whole milk; 1 cup heavy cream; 8 ounces white chocolate, chopped; 1 teaspoon vanilla extract; Whipped cream, for topping; Sprinkles or grated white chocolate, for garnish

Indulge in a velvety and decadent treat with this homemade white hot chocolate recipe. Made with real white chocolate and rich milk, this creamy beverage is perfect for cozy winter nights. With just a few simple ingredients and minimal effort, you can enjoy a steaming cup of comfort in no time. Whip up a batch of this delicious white hot chocolate and savor the sweet bliss of every sip.

Ingredients

4 cups whole milk
1 cup heavy cream
8 ounces white chocolate, chopped
1 teaspoon vanilla extract
Whipped cream, for topping
Sprinkles or grated white chocolate, for garnish

Directions

In a saucepan, combine the milk and heavy cream over medium heat. Heat until just simmering, stirring occasionally to prevent scorching.
Add the chopped white chocolate to the pan and whisk until melted and smooth.
Remove the pan from heat and stir in the vanilla extract.
Pour the hot chocolate into mugs and top with whipped cream.
Garnish with sprinkles or grated white chocolate, if desired.
Serve immediately and enjoy!

Interesting Facts

White hot chocolate is a delightful alternative to traditional hot chocolate and is often preferred by those who don't enjoy the richness of dark or milk chocolate.

You can customize your white hot chocolate by adding flavored syrups or extracts, such as peppermint or almond, for a unique twist.

To make it extra indulgent, consider drizzling caramel or chocolate sauce over the whipped cream topping.

This recipe can easily be scaled up or down depending on the number of servings needed.

Leftover white hot chocolate can be stored in the refrigerator and reheated when desired. Just be sure to whisk it well to recombine any separated ingredients.