Delicious BBQ Sausage and Peppers Recipe

This BBQ Sausage and Peppers recipe is a mouthwatering dish that is perfect for summer cookouts or weeknight dinners. The juicy sausages are grilled to perfection and then combined with sweet bell peppers and onions, all smothered in a tangy and flavorful barbecue sauce. Serve it on a warm bun or with a side of potato salad for a complete and satisfying meal. Get ready to impress your family and friends with this easy and delicious recipe!

Ingredients

• 4 Italian sausages
• 1 red bell pepper
• 1 green bell pepper
• 1 yellow bell pepper
• 1 onion
• 1 cup barbecue sauce
• 1 tablespoon olive oil
• Salt and pepper to taste

Directions

1. Preheat the grill to medium heat.
2. Slice the bell peppers and onion into thin strips.
3. In a large bowl, toss the sliced peppers and onion with olive oil, salt, and pepper.
4. Grill the sausages and the pepper-onion mixture on the preheated grill until the sausages are cooked through and the vegetables are tender and slightly charred, about 10-15 minutes.
5. While grilling, baste the sausages with barbecue sauce to enhance the flavor.
6. Once everything is cooked, remove from the grill.
7. Slice the sausages into bite-sized pieces.
8. In a large skillet, heat the remaining barbecue sauce over medium heat.
9. Add the sliced sausages, peppers, and onions to the skillet and toss to coat everything evenly.
10. Cook for an additional 1-2 minutes until heated through.
11. Remove from heat and let it rest for a few minutes.
12. Serve the BBQ sausage and peppers on warm buns or alongside your favorite side dishes.
13. Enjoy!

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