Decadent Chocolate Snowballs Recipe

Indulge in these rich and decadent chocolate snowballs that are perfect for any special occasion or holiday treat. These bite-sized delights are made with a combination of chocolate, butter, sugar, and pecans, and rolled in powdered sugar for a snowy finish. They are easy to make and even easier to enjoy!

Ingredients

• 1 cup semisweet chocolate chips
• 1/2 cup unsalted butter
• 1/4 cup granulated sugar
• 1 teaspoon vanilla extract
• 1 cup chopped pecans
• 2 cups powdered sugar

Directions

1. In a microwave-safe bowl, melt the chocolate chips and butter together in 30-second intervals until smooth.
2. Stir in the granulated sugar and vanilla extract until well combined.
3. Fold in the chopped pecans until evenly distributed throughout the chocolate mixture.
4. Refrigerate the mixture for 15 minutes to chill until firm enough to handle.
5. Roll the chocolate mixture into 1-inch balls and place them on a baking sheet lined with parchment paper.
6. Chill the chocolate balls in the freezer for 10 minutes to set.
7. Roll the chilled chocolate balls in powdered sugar until completely coated.
8. Serve the chocolate snowballs on a platter and enjoy!

Interesting Facts