Decadent Black and White Brownies Recipe

Indulge in these rich and decadent black and white brownies that combine the best of both worlds - fudgy chocolate and creamy vanilla. This recipe is perfect for any occasion and will surely be a hit with your friends and family.

Ingredients

• 1 cup (2 sticks) unsalted butter, melted
• 2 cups granulated sugar
• 4 large eggs
• 1 tsp vanilla extract
• 1 cup all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1/2 tsp salt
• 1 cup white chocolate chips

Directions

1. Preheat the oven to 350°F and grease a 9x13 inch baking pan.
2. In a large mixing bowl, combine the melted butter and sugar. Add the eggs and vanilla extract, mixing well.
3. Stir in the flour, cocoa powder, and salt until just combined. Fold in the white chocolate chips.
4. Pour the batter into the prepared baking pan and spread it out evenly.
5. Bake for 25-30 minutes, or until the edges are set and a toothpick inserted in the center comes out with a few moist crumbs.
6. Allow the brownies to cool completely before cutting into squares and serving.

Interesting Facts