Indulge in delicious homemade waffle cones with this easy recipe

Make your own waffle cones from scratch with this simple recipe. These crispy cones are perfect for holding your favorite ice cream flavors and are a fun treat for the whole family. You'll never go back to store-bought cones again!

Ingredients

• 1 cup all-purpose flour
• 1/4 cup granulated sugar
• 2 eggs
• 1/2 cup milk
• 1/4 cup melted butter
• 1 tsp vanilla extract
• 1/4 tsp salt

Directions

1. In a mixing bowl, whisk together the flour, sugar, and salt.
2. In a separate bowl, beat the eggs and then mix in the milk, melted butter, and vanilla extract.
3. Slowly add the wet ingredients to the dry ingredients, stirring until well combined.
4. Preheat your waffle cone maker according to the manufacturer's instructions.
5. Pour a small amount of batter onto the center of the hot waffle cone maker and close the lid. Cook for about 1-2 minutes or until golden brown.
6. Carefully remove the waffle cone from the maker and quickly shape it into a cone using a cone-shaped mold or by hand. Hold in place for a few seconds until set.
7. Repeat with the remaining batter, shaping each waffle cone as it comes out of the maker.
8. Allow the waffle cones to cool and firm up before serving with your favorite ice cream.

Interesting Facts