Ingredients
- 2 slices of crusty bread
- 2 tablespoons olive oil
- 1 clove garlic, minced
- Salt and pepper to taste
Directions
- Preheat a grill or griddle to medium-high heat.
- Brush each side of the bread with the olive oil.
- Sprinkle the minced garlic over the slices of bread and season with salt and pepper.
- Place the slices of bread on the grill or griddle and cook for 2-3 minutes on each side, or until golden brown and toasted.
- Remove from heat and serve with your favorite toppings.
Interesting Facts
- The word “crostini” is derived from the Italian word “crosta”, meaning crust.
- Crostini is often served as an appetizer, but can also be enjoyed as a snack or even a light meal.
- Crostini is a great way to use up stale bread. Just toast it up and top it with your favorite flavors.
