Juiciest Hamburgers Ever

Ingredients

• 1 pound ground beef
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika
• 1 teaspoon salt
• 1 teaspoon black pepper
• 4 hamburger buns
• 4 slices of your favorite cheese
• Toppings of your choice (lettuce, tomatoes, pickles, onions, etc.)

Directions

1. In a large bowl, combine the ground beef, garlic powder, onion powder, smoked paprika, salt, and black pepper.
2. Mix together until all of the ingredients are evenly distributed.
3. Form the ground beef mixture into four equally-sized patties.
4. Place the patties on a preheated grill and cook for about 5 minutes per side, or until the patties are cooked through.
5. Once the patties are cooked, remove them from the grill and place them on a plate.
6. Toast the hamburger buns on the grill for 1-2 minutes.
7. Place a patty on each toasted bun and top with a slice of cheese.
8. Add your favorite toppings (lettuce, tomatoes, pickles, onions, etc.) and enjoy!

Interesting Facts

• Hamburgers were first served in the United States in the late 19th century.
• The hamburger is the most popular sandwich in the United States.
• The world's largest hamburger was made in 2012 and weighed 8,818 pounds.
• In 2011, Americans ate an estimated 50 billion burgers.