Indulge in the delicious flavors of garlic and goat cheese with this easy and creamy dip. The garlic scapes add a unique twist to the traditional dip, making it a perfect appetizer for any occasion. Whip up this flavorful dip in just a few minutes and serve it with your favorite crackers or vegetable sticks.
Ingredients
- 10 garlic scapes
- 1 cup goat cheese
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
- 1/4 teaspoon dried dill
Directions
- Trim the ends of the garlic scapes and chop them into small pieces.
- In a food processor, add the chopped garlic scapes and pulse until finely chopped.
- In a bowl, combine the goat cheese, mayonnaise, sour cream, lemon juice, salt, black pepper, paprika, and dried dill. Mix well to combine.
- Add the chopped garlic scapes to the goat cheese mixture and stir until fully incorporated.
- Transfer the dip to a serving bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
- Serve the garlic scape goat cheese dip with your favorite crackers or vegetable sticks.
- Enjoy!
Interesting Facts
Garlic scapes are the curly green shoots that grow from the bulbs of garlic plants.
They have a milder flavor compared to garlic cloves, making them a versatile ingredient in various dishes.
Goat cheese is known for its tangy and creamy texture, which pairs perfectly with the garlic scapes in this dip.
This dip can be made in advance and stored in the refrigerator for up to 3 days.
Garlic scape goat cheese dip can also be used as a spread for sandwiches or wraps.