This Vegan Tahini Dressing is a versatile and healthy option for adding flavor to your salads, buddha bowls, or roasted vegetables. Made with simple ingredients like tahini, lemon juice, garlic, and spices, this creamy dressing is dairy-free and packed with nutrients.
Ingredients
- 1/4 cup tahini
- 2 tablespoons lemon juice
- 1 clove garlic, minced
- 1/4 teaspoon salt
- 1/4 teaspoon ground cumin
- 2-3 tablespoons water
Directions
- In a small bowl, whisk together tahini, lemon juice, garlic, salt, and cumin.
- Add water, 1 tablespoon at a time, until desired consistency is reached.
- Taste and adjust seasonings as needed.
- Drizzle over your favorite salads, bowls, or roasted vegetables and enjoy!
Interesting Facts
Tahini is a great source of healthy fats and protein.
This dressing can also be used as a dip or sauce for wraps.