This crostini recipe with fresh mozzarella and ripe tomatoes is a perfect appetizer or snack option for any occasion. It's easy to make and bursts with flavors of fresh ingredients. The crunchy crostini paired with creamy mozzarella and juicy tomatoes create a delightful bite.
Ingredients
- Baguette, sliced into thin rounds
- Fresh mozzarella cheese, sliced
- Ripe tomatoes, sliced
- Fresh basil leaves
- Extra-virgin olive oil
- Balsamic glaze
- Salt and pepper to taste
Directions
- Preheat the oven to 400°F.
- Place the baguette slices on a baking sheet and drizzle with olive oil. Toast in the oven until crisp, about 5-7 minutes.
- Top each crostini with a slice of mozzarella, a tomato slice, and a basil leaf.
- Drizzle with balsamic glaze and season with salt and pepper.
- Serve immediately and enjoy!
Interesting Facts
Crostini is an Italian appetizer consisting of small slices of grilled or toasted bread with various toppings.
Mozzarella cheese is known for its mild and creamy flavor, making it a perfect pairing with fresh tomatoes and basil.
Balsamic glaze adds a touch of sweetness and acidity to the crostini, enhancing the overall flavor profile.