Ingredients
- 1/2 cup (1 stick) butter, melted
- 2 cups graham cracker crumbs
- 1 cup sugar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 2 cans (14-ounce) jellied cranberry sauce
Directions
- Preheat oven to 350 degrees Fahrenheit.
- Mix together melted butter, graham cracker crumbs, sugar, cinnamon, and nutmeg in a large bowl.
- Press mixture evenly into the bottom of a 9x13 inch baking dish.
- Spread both cans of cranberry sauce over the graham cracker mixture.
- Bake for 25 minutes.
- Serve warm or chilled.
Interesting Facts
- Cranberries are native to North America and are one of the few fruits that are grown commercially in the United States.
- Cranberries are an excellent source of vitamin C, dietary fiber and antioxidants.
- Cranberries are often used in holiday dishes such as stuffing and cranberry sauce.