Country Quiche

Ingredients

• 4 eggs
• 1/2 cup milk
• 1/4 cup grated cheese
• 1/2 cup diced vegetables of your choice
• 1/4 cup diced onion
• 1/4 teaspoon garlic powder
• 1/4 teaspoon dried oregano
• 1/4 teaspoon dried basil
• Salt and pepper to taste
• 1 pre-made 9-inch deep-dish pie crust

Directions

1. Preheat oven to 350°F (175°C).
2. In a large bowl, whisk together eggs and milk until well blended.
3. Stir in cheese, vegetables, onion, garlic powder, oregano, basil, salt, and pepper.
4. Pour mixture into the pie crust.
5. Bake in preheated oven for 30-35 minutes, or until a knife inserted into the center comes out clean.
6. Let cool slightly before serving.

Interesting Facts

• Quiche is a French dish that is traditionally made with a custard filling.
• Quiche is a great way to use up leftover vegetables.
• Quiche can be served hot or cold.