Classic Olivie Russian Potato Salad Recipe

This classic Olivie Russian potato salad recipe is a comforting and satisfying dish made with boiled potatoes, eggs, vegetables, and a creamy dressing. It is perfect for family gatherings or potluck parties. The combination of flavors and textures creates a delightful experience for your taste buds. Enjoy this traditional Russian salad that has gained popularity worldwide.

Ingredients

• 4 large potatoes, boiled and diced
• 4 hard-boiled eggs, chopped
• 1 cup cooked carrots, diced
• 1 cup cooked peas
• 1 cup dill pickles, diced
• 1 cup cooked chicken or ham, diced
• 1 cup mayonnaise
• 2 tablespoons Dijon mustard
• 2 tablespoons sour cream
• Salt and pepper to taste

Directions

1. In a large mixing bowl, combine the diced potatoes, chopped eggs, carrots, peas, pickles, and chicken or ham.
2. In a separate bowl, whisk together the mayonnaise, Dijon mustard, sour cream, salt, and pepper.
3. Pour the dressing over the potato mixture and gently toss until well coated.
4. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
5. Serve chilled and enjoy!

Interesting Facts