Cindy's Tasty Wings - A Finger-Licking Good Recipe

Get ready to indulge in the mouthwatering goodness of Cindy's Tasty Wings. These delectable chicken wings are coated in a tangy and spicy sauce that will leave you craving for more. Perfect as an appetizer or as a game-day snack, these wings are sure to be a hit with friends and family. Prepare to lick your fingers clean as you savor every flavorful bite.

Ingredients

• 2 pounds chicken wings
• 1 cup all-purpose flour
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1/2 cup hot sauce
• 1/4 cup butter, melted
• 1 tablespoon honey
• 1 tablespoon Worcestershire sauce

Directions

1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a large bowl, combine the flour, salt, pepper, paprika, and garlic powder.
3. Dredge the chicken wings in the flour mixture, shaking off any excess.
4. Place the coated wings on the prepared baking sheet and bake for 40-45 minutes, or until they are crispy and golden brown.
5. In a separate bowl, mix together the hot sauce, melted butter, honey, and Worcestershire sauce.
6. Once the wings are done baking, transfer them to a large bowl and pour the sauce over them. Toss the wings gently to coat them evenly.
7. Serve hot and enjoy!

Interesting Facts