Get ready to indulge in the mouthwatering goodness of Cindy's Tasty Wings. These delectable chicken wings are coated in a tangy and spicy sauce that will leave you craving for more. Perfect as an appetizer or as a game-day snack, these wings are sure to be a hit with friends and family. Prepare to lick your fingers clean as you savor every flavorful bite.
Ingredients
- 2 pounds chicken wings
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 cup hot sauce
- 1/4 cup butter, melted
- 1 tablespoon honey
- 1 tablespoon Worcestershire sauce
Directions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a large bowl, combine the flour, salt, pepper, paprika, and garlic powder.
- Dredge the chicken wings in the flour mixture, shaking off any excess.
- Place the coated wings on the prepared baking sheet and bake for 40-45 minutes, or until they are crispy and golden brown.
- In a separate bowl, mix together the hot sauce, melted butter, honey, and Worcestershire sauce.
- Once the wings are done baking, transfer them to a large bowl and pour the sauce over them. Toss the wings gently to coat them evenly.
- Serve hot and enjoy!
