Ingredients
- 1 lb ground chicken
- 1/2 cup crumbled feta cheese
- 1/4 cup Greek dressing
- 4 hamburger buns
- Lettuce, tomato, and onion, for topping
Directions
- In a large bowl, combine the ground chicken, feta cheese and Greek dressing. Mix together until fully combined.
- Form the mixture into four equal patties.
- Heat a grill or grill pan over medium-high heat. Cook the patties for about 5 minutes per side until cooked through.
- Serve the patties on the hamburger buns, topped with lettuce, tomato and onion.
Interesting Facts
- These burgers can also be cooked on a stovetop in a skillet if you don't have a grill.
- Try adding other spices or herbs to the burgers for even more flavor.
- These burgers are perfect for those following a low-carb diet.