Ingredients
- 1 cup rolled oats
- 2 cups water
- 1/4 cup pumpkin puree
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 1/4 teaspoon allspice
- 1/4 cup maple syrup
- 1/4 cup chopped walnuts
Directions
- In a medium saucepan, bring the water to a boil over medium-high heat.
- Add the oats and reduce the heat to low. Simmer for 5 minutes, stirring occasionally.
- Add the pumpkin puree, cinnamon, nutmeg, ginger, cloves, and allspice. Stir to combine.
- Simmer for an additional 5 minutes, stirring occasionally.
- Stir in the maple syrup and walnuts.
- Serve warm.
Interesting Facts
- Pumpkin puree is a great way to add nutrition and flavor to oatmeal.
- The spices in this recipe are commonly used in pumpkin spice lattes.
- Oatmeal is a great source of dietary fiber.