This cheesy grilled broccoli recipe is a delicious and healthy side dish that combines the smoky flavors of grilled broccoli with the rich, creamy goodness of melted cheese. Perfect for a summer barbecue or a cozy indoor meal, this dish is sure to please even the pickiest eaters.
Ingredients
- 1 large head of broccoli, cut into florets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup shredded cheddar cheese
Directions
- Preheat your grill to medium-high heat.
- In a large bowl, toss the broccoli florets with olive oil, garlic powder, salt, and pepper until evenly coated.
- Place the broccoli on the grill and cook for 8-10 minutes, turning occasionally, until charred and tender.
- Sprinkle the shredded cheddar cheese over the grilled broccoli and cover the grill for 2-3 minutes until the cheese is melted and bubbly.
- Remove the broccoli from the grill and serve hot.
Interesting Facts
Broccoli is packed with vitamins, minerals, and antioxidants, making it a superfood for your health.
Grilling broccoli enhances its nutty flavor and gives it a delicious smoky taste.
Cheese adds a creamy texture and a rich, savory flavor that complements the grilled broccoli perfectly.