Chocolate spiders are a fun and tasty treat that both kids and adults will love. Made with crunchy noodles and melted chocolate, these little snacks are perfect for Halloween parties or as a sweet treat any time of the year.
Ingredients
- 6 oz. semisweet chocolate chips
- 1 cup chow mein noodles
- 1/4 cup candy corn
- 1/4 cup Halloween sprinkles
Directions
- Melt the chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Add the chow mein noodles to the melted chocolate and stir until well coated.
- Drop spoonfuls of the chocolate-noodle mixture onto a lined baking sheet, forming spider shapes.
- Place candy corn on top of each chocolate spider for eyes and sprinkle with Halloween sprinkles.
- Refrigerate the chocolate spiders for at least 10 minutes to set before serving.
Interesting Facts
Chocolate spiders are a popular Halloween treat that is easy to customize with different toppings.
These sweet and crunchy snacks are a great activity to make with kids and can be packaged as party favors or gifts.