Cheesy and Savory Stuffed Chicken Breast Recipe

This recipe features juicy chicken breasts filled with a creamy mixture of ham and cheese, seasoned to perfection and baked to golden brown. It's a flavorful and satisfying dish that is sure to impress your family and friends.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup diced ham
• 1 cup shredded cheddar cheese
• 1/2 cup mayonnaise
• 1/4 cup chopped green onions
• 1 tsp garlic powder
• 1/2 tsp black pepper
• 1/2 tsp salt

Directions

1. Preheat oven to 375°F.
2. In a mixing bowl, combine diced ham, shredded cheddar cheese, mayonnaise, green onions, garlic powder, black pepper, and salt.
3. Slice each chicken breast horizontally, being careful not to cut all the way through, to create a pocket.
4. Stuff each chicken breast with the ham and cheese mixture.
5. Secure the pockets with toothpicks to keep the filling in place.
6. Place the stuffed chicken breasts in a baking dish and bake for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
7. Remove toothpicks before serving.
8. Enjoy your delicious ham and cheese stuffed chicken breasts!

Interesting Facts