Warm up with a bowl of comforting Cheesy Cauliflower Potato Soup

This creamy soup is the perfect blend of cauliflower, potatoes, and cheddar cheese, making for a hearty and satisfying meal. It's easy to make and perfect for a chilly day when you need something warm and comforting.

Ingredients

• 1 head of cauliflower, chopped
• 2 large potatoes, peeled and diced
• 1 onion, chopped
• 2 cloves of garlic, minced
• 4 cups chicken or vegetable broth
• 1 cup milk
• 2 cups shredded cheddar cheese
• Salt and pepper to taste
• Chopped chives for garnish

Directions

1. In a large pot, sauté the onion and garlic until softened.
2. Add the cauliflower, potatoes, and broth. Bring to a boil, then reduce heat and simmer until vegetables are tender.
3. Using an immersion blender, puree the soup until smooth. Alternatively, you can transfer the soup to a blender in batches.
4. Stir in the milk and cheddar cheese until melted and well combined.
5. Season with salt and pepper to taste.
6. Serve hot, garnished with chopped chives.
7. Enjoy your Cheesy Cauliflower Potato Soup!

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