Caribbean Breeze

Ingredients

• 1/2 cup mango puree
• 1/4 cup coconut cream
• 1/4 cup lime juice
• 1/4 cup simple syrup
• 1/2 cup coconut rum
• Ice cubes
• Mango slices for garnish (optional)

Directions

1. In a blender, combine the mango puree, coconut cream, lime juice, and simple syrup. Blend until smooth.
2. Add the coconut rum and blend for an additional 30 seconds.
3. Add ice cubes to a glass and pour the cocktail mixture over them.
4. Garnish with mango slices, if desired.
5. Enjoy!

Interesting Facts

• The Caribbean Breeze is a type of cocktail known as a "Frozen Daiquiri."
• Mangoes are a tropical fruit native to South and Southeast Asia.
• Coconut rum is made by infusing rum with coconut flavor.